Real beans on toast

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This heartwarming take on the iconic beans on toast is so quick and easy that you'll be making it on no time. With some stroecupboard ingredients it can serve as a quick lunch or something more hearty with rice and steamed greens. Perfect in every way!!
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Real beans on toast

Difficulty: Beginner Prep Time 10 mins Cook Time 10 mins Total Time 20 mins
Servings: 2

Ingredients

Instructions

  1. Heat a tablespoon of rapeseed oil in a frying pan.
  2. Add the garlic and cook gently for 30 seconds and be careful it doens't burn.
  3. Now add the paprika, tomato puree. sugar, balsamic vinegar and water and simmer gently until it thickens slightly.
  4. Add the beans and cook with the lid on until the beans are heated through.
  5. Check seasoning and serve with your favourite toast, rice, pasta, or even some mash potato.

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